Fifth Annual Tohunga Tumau: Puanga Matariki Dinner - Saturday 28th June 2025
We are bringing Tohunga Tumau back to Northland for the fifth year! Showcasing the best of modern Maori cuisine, as part of our six-course dinner menu, including wine pairing! We are bringing you a lineup of some All-Star Maori Master Chefs to celebrate all things Northland. The Hangi Master, Rewi Spraggon, Duke Head Chef Tama Salive, and his son Head Chef of Charlottes Kitchen Liam Tito-Salive, MasterChef Winners Karena & Kasey Bird, NZ Chef of the Year Rex Morgan, and TV Chef Joe McLeod.
Join us for incredible culinary experience of fine dining, including entertainment and culture. It will be a night to remember and includes a Canape Reception from 5:00pm, followed bu a 6-course meal, designed and prepared especially for our Puanga Matariki by our fabulous chefs who will introduce each course.
Each course will be matched with a superb Northland or Maori produced wine as well.
We will have awesome entertainment throughout the night, with our local musicans, including our amazing Ngati Soul, who always brings the good tunes, and the atmosphere!
Save the date and book early to avoid disappointment! We have sold out every year, so be sure to secure your spot today!
ACCOMMODATION -
Why not make the most of your weekend, and stay with us too? Please send an email to [email protected], and quote 'Matariki' - or give them a call on 09 403 7829 to secure your spot in NZs oldest licensed hotel.
FURTHER INFORMATION -
For bookings of more than 10 people for the event, or any other questions please contact, [email protected]
* We must know dietary requirements upon booking the event

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Located right on the waterfront in Russell with a menu showcasing the best of locally sourced seasonal produce and presenting a new take on the classic favourites.
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We had a fairy tale wedding on Valentine's Day at the Duke this year. Honestly, it couldn't have gone better for us. Every single guest told us it was the PERFECT wedding and we had guests coming up days later just to thank us for getting married, they had such a good time. The venue, the staff, the food, the decor, the legends of history on the wall... it was a PERFECT wedding, and we are thrilled we chose the Duke for our special day!!
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